Friday’s Flavor; Ginger, Not Just a Pretty Red-Haired Girl

Author: Veronica Hilliard

Oh ginger. You make my taste buds happy. You taste so good in both savory and sweet dishes. You make a smoothie great. And if I find you in dressing… watch out. I’ll eat the whole bottle in a week. 

Because just one post won’t do you justice, my tasty friend, check out these delicious applications of spicy, yummy ginger. These bloggers have got it right.
 

Ginger, Strawberry & Watermelon Smoothie Ginger, Strawberry & Watermelon Smoothie from Korean American Mommy

Carrot Apple Ginger Soup

Carrot Apple Ginger Soup from Joy the Baker

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing {vegan & gluten-free}

Crunchy Cashew Thai Quinoa Salad with Ginger Peanut Dressing {vegan & gluten-free} from Ambitious Kitchen

Ginger Shrimp and Broccoli Stir Fry

Ginger Shrimp and Broccoli Stir Fry from Life’s Ambrosia

Ginger Maple Miso Ice Cream

Ginger Maple Miso Ice Cream from spabettie

These images are not mine. They belong to the blog owners I have featured here. Click the pictures and follow the links to even more delicious food blogging. Visit those blogs and share the love. Try their recipes. I don’t think you’ll be disappointed!

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