Chocolate Cake & Peanut butter frosting

Cake recipe:
2 cups of sugar
2 ¾ cups flour
¾ cup cocoa powder
1 ½ tsp baking powder
1 ½ tsp baking soda
1 tsp salt
2 eggs
1 cup milk
2 tsp vanilla extract
1 cup boiling water.
Heat to a boil 1 cup water. In a large mixing bowl mix flour, sugar, cocoa powder, baking powder/soda, and salt. Slowly while whisking add milk then the boiling water. Then mix in vanilla extract, and eggs. Batter will be thin. Pour into your cake pan. Bake 350 for 45 minutes or until a toothpick inserted comes out clean.
Chocolate Frosting: 1 stick butter at room temp 2/3 cup cocoa powder 3 cups powdered sugar 1/3 cup milk 1 tsp vanilla extract. Mix well.
Peanut Butter Frosting: ½ cup peanut butter 3 Tbsp powdered sugar. Mix together place in a microwave for 30 seconds and stir then drizzle over top of cake.

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